Advance Bartending Course
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Introduction of bar & beverage industry
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Flair Bartending Course
Flair Bartending Course
Working flair, Exhibition flair
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Wine Course
Wine course
How is wine produced?
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Hospitality Financial Management
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food and beverage management
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C-Wine course- duration 3 month (2days in a week)

  • How is wine produced?
  • Factors Affecting Wine
  • Varieties of Grapes
  • Different Style of Wines
  • Label and Geographical Information
  • Key Wine Producing Countries
  • How to Taste Wine?
  • Wine and Health
  • Visit to Vineyards
  • Practically tasting of different wines
  • Wine and Food Pairing